Ingredients & How to Make:

Base * 1 cup seedless raisins * 1 cup shredded or dessicated coconut * 2 tbsp raw cacao powder Blend till combined, 2 tbsp water might be needed to make stock together. Place in a lined tin 8″ round.

Cheesecake * 3 cups soaked cashew nuts * 1/2 cup agave or honey (depending on vegan choice) * 1/4 cup raw cacao powder * 1/2 cup melted coconut oil * Jordans skinny syrup salted caramel flavour. Other flavours could be used like orange extract for a chocolate orange version.

Blend till combined and place onto base, place in the fridge till set roughly 3 – 4 hours.

This recipe was put together by Siobhan. For more great recipes go check out the Cake And Fitness Food Instagram Page